700 ml · 30% vol
Don Orsino
Limoncello made with seawater
Lemon essential oils mixed with the waves of the Tyrrhenian
29,00 €
Quantity
Availability checked against the Supabase catalogue; maximum quantity based on real stock.
Don Orsino, the limoncello that speaks with the sea
Don Orsino is born from a simple, stubborn question: why should Italian limoncello give up gastronomic complexity just to please liquid tourism? Here the peels — green and ripe in declared percentages — meet disciplined sugar and an alcohol that does not burn the citrus narrative.
Tyrrhenian seawater enters the recipe as structure: it does not cover the lemon, it lengthens the finish, adding a savoury trace that recalls the Calabrian coast when the wind is dry. It is the kind of detail a serious workshop does not boast about — but the palate recognises it.
The name honours the nineteenth-century tone of our imaginary: Crawford, tower, slow reading. Don Orsino is not a shouted-label character: it is a short chapter to drink after dinner, when the day's noise has settled.
«Not counter sweetness — a conversation between zest, salt and time.»
The recipe
Declared composition
Botanicals & materials
Lemons from the Calabrian Tyrrhenian coast
Purified seawater (food grade)
Signature ingredient · seawaterWhole cane sugar
Tasting profile
Entry · Mid-palate · Finish
Entry
Clean citrus entry: essential oils from the peels without alcoholic aggression.
Mid-palate
Savoury mid-palate: the sea raises the mineral volume without covering the lemon.
Finish
Long, almost iodised finish that invites a second, measured sip.
How to serve it
Serving style & temperature
Poured cold from the cellar (10–12 °C) into a narrow tulip glass. Small sip, long pause.
Suggested temperature · 10–12 °C
Details & specifications
Technical sheet
- Volume
- 700 ml
- ABV
- 30% vol
- Availability
- In production
- Storage
- Cool, dry place, away from light. After opening, preferably consume within 12 months.
- Allergens
- May contain traces of sulphites. See the physical label attached to the bottle.
Producer
Spirito Alchemico · Artisanal workshop · San Nicola Arcella (CS), Calabria. Every batch recorded with a progressive number.
Contact the workshopA sip that tells the story of a tower on the sea.
